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The Gulf LeisureTeam
Our location

Welcome to Gulf Leisure

UNIT 5,
(opposite the Civil Defence Station)
AL QUOZ
LATIFA BINT HAMDAN STREET
DUBAI UAE


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Get Directions to Our Location
  
1. Off the Sheikh Zayed Road take Exit 42 for the D65 into Al Quoz.
2. At the traffic lights take a U Turn
3. Take the first right onto 6th Street
4. After DEWA on the left & Dynatrade on right side, take the slip road on the right, follow it round (50 metres) until you come the Gulf Leisure warehouse.
5. Entrance through the arch on the right side.
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Our outdoor ovens
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Pizza Ovens
Multi-purpose Ovens

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Pizza Ovens

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Pizza Ovens
Multi-purpose Ovens
Commercial Ovens

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Forno Toscano Margherita Pizza Oven

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The Italian made Forno Toscano Margherita is the latest addition to our line of wood-fired pizza ovens.
This modern take on the traditional brick oven combines the speed and efficiency expected from the products we proudly carry with the authentic touch of old world cooking.
Made with the highest quality stainless steel, these ovens heat up to temperature in an incredible 10-15 minutes. Cook directly on the cooking stone to obtain incredibly crispy brick oven crust.
  • Portable, easy-to-set-up wood-burning oven allows you to make authentic Neapolitan-style pizza at home.
  • Equally effective for baking bread and roasting meats.
  • Cooking stones reach temperatures of up to 800ºF in just 20 minutes, and ensure a crisp crust.
  • Fully insulated with rock-based insulation.
  • Brushed stainless steel exterior.
  • External thermometer display shows internal temperature.
  • 77”h x 31”w x 31”d.
  • Made in Italy.

See the PIZZA OVEN in action via YOUTUBE

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Forno Toscano Marinara 80 x 80 Pizza Oven
The Marinara comes with an impressively large 80 x 80 oven. It is equipped with a practical stainless shell trolley with shelf, wheels and hook to hang tools, it is provided with word-holder plate, fire tool, flue pipe with adjustable smoke exit valve and chimney top, closing for the cooking chamber.
The fire surface is made of high quality refractory chamotte, certified for food use. The internal structure is in stainless shell, while the external one is in electrogalvanised steel treated with paints at high temperature for the maximum resistance to heat, weather and rust. The insulation of the oven is made of natural rock and it allows it to maintain temperature more efficiently and to avoid the external structure from becoming too hot.

  • Oven 80 x 80
  • Weight 160 kg
  • Up to 6 pizzas at one time

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GAS PIZZA OVEN

Forno Toscano Margherita Pizza Oven

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The convenience of a pizza oven without producing the smoke. A professional burner of great power to achieve the same performance of a wood-burning oven. The cooking plate in natural refractory material is a guarantee of a perfect cooking of food and fragrance for bread and pizza.

The gas oven has an atmospheric burner with pilot flame. Thermoelectric safety valve with adjustment knob and piezo-electric igniter.

    EXTERNAL OVEN

    Panepizza

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    Pane pizza is the answer to all lovers of tradition who want an oven that can maintain temperatures for longer fro cooking ‘low and slow’, bread, roast meat, with neglecting the high performances necessary to real real pizza. The inside of the oven is made of pure refractory, certified for contact with food, with stand and vault to allow a useful cooking surface of 60 x 65 cm, ideal for cooking two pizzas at a time. The outside is composed of a covering in electro-zinc steel powder coated for the best resistance to oxidation and the closed trolley allows the preservation of wood. Mounted on four wheels for easy mobility.

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      EXTERNAL OVEN

      Fiamma

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      The Fiamma 80 outdoor oven is coppered coloured shell and sidewalls with brick effect finish. The cooking chamber is on 3 levels, made from stainless steel and refractory plates with double ventilation and lighting.
      It comes supplied with grills, cooking pans, a stainless steel chimney, side and front worktop and fire tool.
      The oven comes equipped with thermometer and timer and is mounted on a trolley for easy portability

      • Rounded vault for uniform heat and even cooking
      • Low maintenance & easy cleaning
      • Low emissions
      • Stainless steel chimney with smoke control valve
      • Lighting and fans
      • A range of accessories

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      Fontana Pizza & Cucina Doppio
      Pizza & Cucina Doppio is an oven-barbecue constructed in anthracite painted galvanised stainless steel. The cooking surface is a generous 45 x 110 cm, ideal for small gatherings.
      The trolley is equipped with wheels for easy portability and can store a range of tools and accessories.
      Ignition is easy via a combustion chamber specifically created to facilitate this operation and to ensure steady and uniform heat distribution.
      Pizza & Cucina is equipped with a device to adjust the intensity of the flame and with a practical system for the recovery and discharge of ash.

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      Fontana Pizza & Cucina Singolo

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      Lynx Pizza Ovens

      Lynx 30” Napoli Pizza Oven, Freestanding

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      Features
      • 400-square-inch cooking surface
      • Specially formulated concrete refractory interior dome and cooking surface
      • Preheats quickly to 700°F for a quick pizza cook
      • Variable infrared heating system
      • Cooking surface pulls forward for easy access to food
      • Reversible top chimney vents toward front or rear
      • Removable front door
      • Hand polished mirrored edges, interior light, blue LED control knob illumination
      • 54.5" W x 63.25" H x 34" D
      • Includes 12¼” x 20” Pizza Peel
      Description
      The Lynx Napoli Pizza Oven is the perfect complement to complete your outdoor kitchen. New from Lynx this high quality oven, reheats quickly to the high temperature need to bake that perfect pizza. Ideal for cooking a variety of other foods. All from the outdoor kitchen experts at Lynx.

      Professional 30” Napoli Pizza Oven (Countertop or Built-In)

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      30" Napoli Pizza Oven, Countertop or Built-In (LPZA)

      • 400-square-inch cooking surface
      • Specially formulated concrete refractory interior dome and cooking surface
      • Preheats quickly to 700°F for a quick pizza cook
      • Variable infrared heating system
      • Cooking surface pulls forward for easy access to food
      • Reversible top chimney vents toward front or rear
      • Removable front door
      • Hand polished mirrored edges, interior light, blue LED control knob illumination
      • 37" W x 38.5" H x 34.25" D
      • Includes 12¼” x 20” Pizza Peel
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      Earth Stone Ovens

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      Residential & Commercial Ovens

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      Residential Modular Ovens

      Model 60
      (Modular Wood Fire Oven)

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      Model 60 cooking area = 23” x 26
      Model 90 cooking area = 35” dia
      Model 110 cooking area = 43” dia


      Modular Wood Fire Oven

      Food Capacities:
      8" pizzas: 2-3
      Eight medium size steaks or six large steaks on 17" x 20" grilling rack

      Ovens come standard with:
      • Advanced refractory elements with superior mass for high thermal resistance.
      • 12"X12" industrial bakers hearth tiles, "Pierre de Boulanger".
      • Includes: Mechanical temperature gauge, Cast aluminum door, Metal entrance plate.
      • Oven heats up quickly for low fuel consumption.
      • Easy to install --- Comes with complete installation video and booklet, operation and maintenance instructions.
      • Hood designed to remove smoke & odors efficiently.
      • Five year limited warranty.

      Installed Dimensions/Specs:

      Concrete block assembly:
      44" x 36" x 68" (Wt 5,000 lb)

      Steel frame assembly:
      38" x 32" x 66" (Wt 2,200 lb)

      Shipping Weight: 1,000 lbs.

      Residential Pre-assembled Ovens

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      Model 60

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      60-PA (Wood Fired)
      60-PAG (Gas Fired)
      60-PAGW (Gas & Wood Fired)
      Exterior: 33"W x 32"D
      Height: 61"
      Pizza Capacity:
      8" Pizzas: 2
      12" Pizzas: 1
      16" Pizzas: 1

      Model 90

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      90-PA (Wood Fired)
      90-PAG (Gas Fired)
      90-PAGW (Gas & Wood Fired)
      Exterior Diameter: 50"
      Height: 80"
      Pizza Capacity:
      8" Pizzas: 3-4
      12" Pizzas: 2-3

      Model 110

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      110-PA (Wood Fired)
      110-PAG (Gas Fired)
      110-PAGW (Gas & Wood Fired)
      Exterior Diameter: 58"
      Height: 80"
      Pizza Capacity:
      8" Pizzas: 6-7
      12" Pizzas: 3-4
      16" Pizzas: 2

      Model Cafe

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      The Café-PA (Wood Fired)
      The Café-PAG (Gas Fired)
      The Café-PAGW (Gas & Wood Fired)
      Exterior: 48½"W x 44"D
      Height: 80"
      Pizza Capacity:
      8" Pizzas: 3-4
      12" Pizzas: 2-3

      All of our pre-assembled ovens are designed and manufactured with the end user in mind. The body parts are cast 4 to 6 inch thick high temperature refractory material with an 80% alumnia content and additional special additives which stop deterioration.
      Our steel support frame and enclosure are constructed of heavy gauge welded tube steel and angle iron members. All precisely fabricated and attractively designed. The void area between the cast oven body and steel circular enclosure is entirely filled with a hardened light-weight insulation mixture forming a secondary molded body.
      The combination of thick cast refractory body and an outer insulation shell maximizes the thermal mass or heat storage capacity which allows for even cooking temperatures with no fluctuations and very low fuel consumption. EARTHSTONE brings its customers many years experience to continually maintain the highest standards in its entire line of wood fire ovens.

      Commerical Modular Ovens

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      Model 90

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      Shipping Weight: 1,200 lbs.
      Interior Cooking Area: 35" in diameter.
      Food Capacities:
      8" Pizzas: 3-4
      12" Pizzas: 2-3
      Eight medium size steaks or six large steaks on 17" x 20" grilling rack

      Model 110

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      Shipping Weight: 1,700 lbs.
      Interior Cooking Area: 43" in diameter.
      Food Capacities:
      8" Pizzas: 6-7
      12" Pizzas: 3-4
      16" Pizzas: 2
      Eight medium size steaks or six large steaks on 17" x 20" grilling rack

      Model 130

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      Shipping Weight: 2,600 lbs.
      Interior Cooking Area: 52" in diameter.
      Food Capacities:
      8" Pizzas: 9-10
      12" Pizzas: 6-7
      16" Pizzas: 3-4
      Eight medium size steaks or six large steaks on 17" x 20" grilling rack

      Model 160

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      Shipping Weight: 3,800 lbs.
      Interior Cooking Area: 64" in diameter.
      Food Capacities:
      8" Pizzas: 18-20
      12" Pizzas: 12-13
      16" Pizzas: 6-7
      Eight medium size steaks or six large steaks on 17" x 20" grilling rack


      Residential Pre-assembled Ovens

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      Model 90

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      90-PA (Wood Fired)
      90-PAG (Gas Fired)
      90-PAGW (Gas & Wood Fired)
      Exterior Diameter: 50"
      Height: 80"
      Pizza Capacity:
      8" Pizzas: 3-4
      12" Pizzas: 2-3

      Model 110

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      110-PA (Wood Fired)
      110-PAG (Gas Fired)
      110-PAGW (Gas & Wood Fired)
      Exterior Diameter: 58"
      Height: 80"
      Pizza Capacity:
      8" Pizzas: 6-7
      12" Pizzas: 3-4
      16" Pizzas: 2

      Model Cafe

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      The Café-PA (Wood Fired)
      The Café-PAG (Gas Fired)
      The Café-PAGW (Gas & Wood Fired)
      Exterior: 48½"W x 44"D
      Height: 80"
      Pizza Capacity:
      8" Pizzas: 3-4
      12" Pizzas: 2-3

      Model 120 Naples

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      120-PA (Wood Fired)
      120-PAG (Gas Fired)
      120-PAGW (Gas/Wood Fired)
      Exterior Diameter: 70"
      Height: 72"
      Pizza Capacity:
      12"-13" Pizzas: 4-5

      Model 130

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      130-PA (Wood Fired)
      130-PAG (Gas Fired)
      130-PAGW (Gas/Wood Fired)
      130-PACB (Coal Burning)
      Exterior Diameter: 70"
      Height: 80"
      Pizza Capacity:
      8" Pizzas: 9-10
      12" Pizzas: 6-7
      16" Pizzas: 3-4

      Model 160

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      160-PA (Wood Fired)
      160-PAG (Gas Fired)
      160-PAGW (Gas/Wood Fired)
      160-PACB (Coal Burning)
      Exterior Diameter: 86"
      Height: 80"
      Pizza Capacity:
      8" Pizzas: 18-20
      12" Pizzas: 12-13
      16" Pizzas: 6-7

      Model 110 Due

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      110-Due'-PA (Wood Fired)
      110-Due'-PAG (Gas Fired)
      110-Due'-PAGW (Gas/Wood Fired)
      110-Due'-PACB (Coal Burning)
      Exterior Diameter: 92 ¼" x 54 ¼"
      Height: 80"
      Pizza Capacity:
      12" Pizzas: 10-11
      16" Pizzas: 6-7
      18" Pizzas: 6

      Model 130 Due

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      130-Due'-PA (Wood Fired)
      130-Due'-PAG (Gas Fired)
      130-Due'-PAGW (Gas/Wood Fired)
      130-Due'-PACB (Coal Burning)
      Exterior Diameter: 116 ¼" x 66 ¼"
      Height: 80"
      Pizza Capacity:
      12" Pizzas: 15-17
      16" Pizzas: 10
      18" Pizzas: 8

      EARTHSTONE's high quality pre-assembled units are manufactured and assembled in our Los Angeles facility. We have incorporated numerous special design features, many of those developed from client feedback, which improve performance and function.
      All units are individually assembled and inspected assuring quality and performance. Advantages over Modular Ovens include ease of installations, reduced spatial requirements and lighter overall weight.